Outback Prime Rib Sandwich

Outback Prime Rib Sandwich

Meet the legend — the Outback Prime Rib Sandwich! Juicy, slow-roasted perfection stacked high on a toasted bun. One bite, and you’ll know why it’s everyone’s obsession!

One of the tastiest lunch menu items is the Outback Prime Rib Sandwich, which is also offered for dinner. This sandwich, which is made with slow-roasted, succulent prime rib, offers Outback Steakhouse’s signature smokey, cheesy, and flavorful perfection.

The Outback Prime Rib Sandwich’s Ingredients

Slices of slow-roasted prime rib, a toasted brioche bread, melted provolone cheese, caramelized onions, and creamy horseradish sauce are all included in each sandwich. served with either your preferred Outback meal menu side or Aussie fries.

Texture and Taste

To preserve the meat’s flavor and suppleness, it is cooked slowly. It is one of the most popular sandwiches for lunch and dinner because of the toasted bun’s buttery crisp bite and the horseradish cream’s mild acidity.

Calories and Nutrition of an Outback Prime Rib Sandwich

Between 1070 and 1150 kcal

55–60 g of protein

70 g of fat

60 g of carbohydrates
(Location and modification may affect nutritional values)

Price & Availability
The average price ranges between $16.99–$18.99, depending on the location. Available for dine-in, takeaway, and online orders through Outback’s website.

Ordering Options
The Prime Rib Sandwich is available during both lunch and dinner hours, and you can easily order it to go through Outback’s online platform or app.

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