Outback Steakhouse Gluten-Free Menu

Craving anything from a gluten-free entree to a gluten-free dessert? The Outback has all your dietary needs covered. This guide will highlight quintessential gluten-free dishes along with their prices, calories, and other valuable information for having a gluten-free enjoyable meal at Outback restaurant.

Introduction with a gluten-free menu

Outback Steakhouse is known for their gluten free menu. For the people with gluten sensitivity, Outback makes this menu designed by their staff with the same care and meal choices. Upon entering, people see for free gluten diners exactly which menu choices are available for their gluten sensitivity restrictions. Just describe which menu items you can have for a meal. Outback even provides gluten free dessert. Outback also takes great care avoiding gluten cross-contamination when making your meal. They use unique containers and separate meal prep areas which is not the norm for restaurants.

Most Loved Gluten-Free Options at Outback Steakhouse

Outback Steakhouse serves a broad range of gluten-free meals, which means everyone can find something to eat. Below are their popular gluten-free options along with their prices and calories. Explore outback steakhouse allergen menu with prices

Gluten-Free Steaks & Grilled Meats

Outback offers a rich and juicy eating experience with their renowned steaks, which are naturally gluten-free. The following are a some of the most well-liked gluten-free steak alternatives:

$14.99 for a 6-ounce Outback Special with 460 calories

$12.99 for a 12-ounce ribeye with 940 calories

Six ounces of Victoria’s Filet Mignon costs $19.99 and has 450 calories.

$15.99 for 6 ounces of Outback Sirloin | 440 calories

For a well-rounded gluten-free supper, serve these steaks with gluten-free sides like baked potatoes, seasonal veggies, or a side salad.

Gluten-Free Appetizers

Outback has some delectable options that are completely gluten-free, even if many appetizers are off-limits to those who are gluten-free:

Bloomin’ Onion Without Gluten: $9.99 | 1,400 calories
This crispy onion, a staple of the Outback, is made gluten-free by utilizing a unique batter and cooking technique.

$5.99 for Aussie fries (no dipping sauces) with 1,200 calories
Savor a portion of golden, crispy fries, which make a great appetizer or side dish.

$4.99 for Outback Potato Soup (Cup) with 230 calories
A completely gluten-free, delicious, creamy soup made with bacon and potatoes!

Gluten-Free Salads

It is possible to make Outback’s fresh salads gluten-free. Here are a few of the top salads that are gluten-free:

200 calories, fresh greens, cucumbers, tomatoes, and a gluten-free dressing make up the House Salad (No Croutons), which costs $6.99. To make sure it’s completely gluten-free, omit the croutons.

For people who are gluten intolerant, the $8.99 Caesar Salad (No Croutons) has 350 calories and crisp romaine lettuce mixed with a gluten-free Caesar dressing.

Gluten-Free Desserts

Enjoy a delectable gluten-free dessert to cap off your meal:

$8.99 | 1,050 calories | Gluten-Free Chocolate Thunder From Down Under
Chocolate sauce, ice cream, and whipped cream combine to create a decadent, rich, gluten-free treat.

$6.99 for a gluten-free chocolate brownie with 330 calories
A scoop of vanilla ice cream is served beside a rich, gooey brownie.

The Gluten-Free Allergen Menu

In order to assist patrons with food allergies and sensitivities, Outback Steakhouse also provides an allergen menu. All of the foods on this menu are free of common allergies, including dairy, eggs, soy, gluten, and more. This is an essential tool for those with numerous dietary restrictions to make safe and fulfilling decisions.

How Outback Ensures a Safe Gluten-Free Dining Experience?

To guarantee that their gluten-free recipes are suitable for those with celiac disease or gluten sensitivity, Outback Steakhouse takes extra care. Outback guarantees the safety and enjoyment of their gluten-free offerings for every visitor by adhering to these procedures.

Separate Cooking Surfaces: To avoid any cross-contact with gluten-containing components, Outback prepares gluten-free meals using specialized cooking surfaces and utensils.

Gluten-Free Ingredients: To guarantee that there are no unidentified gluten sources, they employ carefully chosen ingredients in their gluten-free recipes.

Outback guarantees the safety and enjoyment of their gluten-free offerings for every visitor by adhering to these procedures.

Tips for Ordering Gluten-Free at Outback

In response to the increasing demand for gluten-free dining choices, Outback Steakhouse often modifies its menu. More options for appetizers, entrees, and desserts have been added to their gluten-free menu in recent years. Here are some things to anticipate if you’re dining in 2022 or later:

More Gluten-Free Sides: More gluten-free side dish options, like dairy-free mashed potatoes and more vegetable selections, should be available to accommodate gluten-free diets.

Gluten-Free Pasta Options: Outback has made gluten-free pasta substitutes available to pasta aficionados, increasing your options for a filling dinner.

Gluten-Free Lunch and Dinner Options

The Outback For those seeking a fast bite, Steakhouse’s gluten-free lunch menu provides a lighter and more economical choice. Here are a few noteworthy gluten-free lunch ideas:

$10.99 for a grilled chicken Caesar salad with 500 calories
By omitting the croutons, this traditional Caesar salad with grilled chicken may be made gluten-free.

Outback Special (6 oz) without gluten, $12.99, 460 calories
Savor Outback’s famous steak for lunch in a smaller, more filling serving with a gluten-free side dish.

Tips for Ordering Gluten-Free at Outback

Here are some useful pointers for Outback Steakhouse patrons who are new to eating gluten-free:

Request the Gluten-Free Menu: Don’t be afraid to request the gluten-free menu, which includes every option.

Indicate Your Dietary Requirements: To enable the kitchen staff to take further care, make sure to specify that you have celiac disease or gluten intolerance.

Even though Outback takes extensive precautions to avoid cross-contamination, it’s a good idea to double-check that the food is made in a gluten-free environment.

Gluten-Free Menu for Dairy-Free and Soy-Free Diets

Dairy and soy allergies are among the other dietary restrictions that Outback accommodates for its guests. People with numerous food sensitivities can enjoy a nice meal more easily because many of their gluten-free recipes can be made dairy-free or soy-free. Baked potatoes, grilled meats, and fresh salads are among the dishes on the Outback Gluten-Free Dairy-Free Menu.

Conclusion

Savor a Delectable and Safe Snack at Outback Steakhouse
For those seeking a fantastic gluten-free dining experience, Outback Steakhouse is an excellent option. Outback guarantees that you may have a filling meal without sacrificing taste or safety thanks to its wide variety of gluten-free alternatives, which include steaks and desserts. Outback offers something for everyone, whether you have celiac illness, gluten intolerance, or just want a delicious gluten-free choice. For a genuinely delightful gluten-free eating experience, visit Outback Steakhouse the next time you’re in the mood for a substantial dinner.